Attempting to get up earlier each morning so eventually I can begin running before work is not going well. Why did I wait until this week to put my flannel sheets on my bed? They are sooo comfortable. Can anyone tell me why it takes at least 45 minutes to an hour for me to fall asleep because I’m hot (and when I’m hot I can’t sleep) and just cannot get comfortable, but when my alarm goes off, suddenly I am the most comfortable person in the world and I’m cold and I just cannot get up out of bed when I’m cold and feel so comfortable? So screwed up. I read that when you fall back asleep for a few more minutes, it does not help at all so even though I am armed with that knowledge, I just love to lay in bed and not get up ever. Flannel sheets for the freaking win. I actually hit “snooze” for an hour Tuesday morning. I sure can do whatever I put my mind to 😉 Yesterday we were supposed to get snow around 7 & snow, coupled with my fear of driving, is the best motivation to get me out of bed. I want to get to work before any snow.
My stunning work lunches have been put on a halt all week since I have been unable to get out of bed early enough to go to grocery store. The lettuce from last weeks attempts has browned so I’ve been eating oatmeal for breakfast and lunch again. I did however pull myself out of bed yesterday morning and go to the grocery store so today produced a breakfast and lunch that I was fervently hoping would become staples.
Is this strange…I have three grocery stores I shop at. They’re all different chains, ha.
1) The grocery store down the street from work. It’s so easy to drive to and just convenient for when I really need groceries, but didn’t get up quite early enough to go to #1 or #2.. They also have the hummus I like.
2) A grocery store 3 minutes from my house. I like their lean cuisine / smart choice / healthy choice frozen selection best. This is where I get my lettuce. This is the store I went to yesterday morning.
3) A grocery store 5 minutes from my house (just down the road from #2, actually) that I went to this morning. Here is my favorite place to get my strawberries, apples, grapes and carrots for my salad and hummus. They also have a good frozen dinner selection.
Is it strange going to multiple grocery stores? Do a lot of people do this? I feel like I’m on The Bachelorette….I have a different connection with each store, they’re all so special to me, but all offer something different.
Courtney at Sweet Tooth, Sweet Life and many other food bloggers I stalk, always seem to have yogurt bowls for breakfast or a snack. So what if they all use Greek yogurt? I like regular yogurt, surely Greek yogurt won’t be a problem.Come to think of it, most people seem to eat Greek yogurt. My roommate Dana can’t get enough of it. I will totes like it. So yesterday I bought a big thing of Chobani vanilla yogurt.
Here is my yogurt bowl:
Yeah, I got overzealous and there’s a lot in there. This breakfast is perfect because I bought SO much granola when I was making my fruit & granola concoction. So I dumped in there vanilla Chobani, granola, strawberries, and a little hint of ground cinnamon. Greek yogurt is…different. I don’t think I hate it, I think it’ll take some getting used to. I don’t know what’s different, but it is somehow. Whenever I look down at it I think of sour cream, which skeeves me out since I hate sour cream. I need to stop thinking of it as sour cream.
This is my salad.
I totally and completely gave up on the idea of making my own salad dressing. So I bought Newman’s own lite honey mustard since it appeared to be the healthiest. I like this dressing so far. However, I repeated my past mistake and drizzled the salad dressing on the night before. My lettuce was all stuck together and a little wilted. Also in the salad is cut-up string cheese and sliced almonds.
Happy Valentines Day! I hate this holiday.
Here’s a beautiful love story regardless: http://www.washingtonpost.com/blogs/liveblog/wp/2013/02/07/when-bill-met-shelley-no-disability-could-keep-them-apart/